Unterschiede zwischen den Revisionen 3 und 4

Gelöschter Text ist auf diese Art markiert. Hinzugefügter Text ist auf diese Art markiert.
Zeile 1: Zeile 1:
## Nonpublic/Copyright!
Zeile 5: Zeile 4:
#acl silke:read All:

attachment:ArtWork/WikiDesign/icon-admonition-attention.png ~-Attention: Nonpublic/Copyright!-~
Zeile 17: Zeile 13:
1 tablespoon vegetable oil

4 large onions, sliced

1 head garlic cloves, halved

2 red bell peppers, seeded and diced

½ cup sweet paprika

1 teaspoon caraway seeds

1 3-pound chuck roast, trimmed and cut in 1-inch cubes

4 carrots, chopped

3 cups Hungarian red wine or other red wine

3 bay leaves

1 teaspoon salt

2 tablespoons red wine vinegar
 * 1 tablespoon vegetable oil
 *
4 large onions, sliced
 * 1 head garlic cloves, halved
 *
2 red bell peppers, seeded and diced
 * ½ cup sweet paprika
 * 1 teaspoon caraway seeds
 * 1 3-pound chuck roast, trimmed and cut in 1-inch cubes
 * 4 carrots, chopped
 * 3 cups Hungarian red wine or other red wine
 * 3 bay leaves
 * 1 teaspoon salt
 *
2 tablespoons red wine vinegar
Zeile 43: Zeile 28:
2 cups whole wheat flour

1 teaspoon baking powder

¼ teaspoon salt

1 pinch pepper

2 large eggs

1 ¼ cups milk

1 250 mL container of sour cream (for topping)
 * 2 cups whole wheat flour
 * 1 teaspoon baking powder
 * ¼ teaspoon salt
 * 1 pinch pepper
 * 2 large eggs
 * 1 ¼ cups milk
 * 1 250 mL container of sour cream (for topping)

Goulash

Goulash is a soup or stew of meat, noodles and vegetables, seasoned with paprika and other spices. Originating within the historical Hungarian ethnic area, goulash is also a popular meal in Central Europe, Scandinavia and Southern Europe. http://en.wikipedia.org/wiki/Goulash

Hungarian Goulash with Spaetzle

Goulash

  • 1 tablespoon vegetable oil
  • 4 large onions, sliced
  • 1 head garlic cloves, halved
  • 2 red bell peppers, seeded and diced
  • ½ cup sweet paprika
  • 1 teaspoon caraway seeds
  • 1 3-pound chuck roast, trimmed and cut in 1-inch cubes
  • 4 carrots, chopped
  • 3 cups Hungarian red wine or other red wine
  • 3 bay leaves
  • 1 teaspoon salt
  • 2 tablespoons red wine vinegar

Spaetzle

  • 2 cups whole wheat flour
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • 1 pinch pepper
  • 2 large eggs
  • 1 ¼ cups milk
  • 1 250 mL container of sour cream (for topping)

Read more at http://www.foodnetwork.ca/recipe/hungarian-goulash-with-spaetzle/12880/#dedmRDgr7PswyoBI.99

recipes/goulash (zuletzt geändert am 2013-11-23 18:30:33 durch heiner)